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Subjects (65)
Sports and Leisure (38)

Cooking and Dining (2)

  • The Art of Eating
    The Art of Eating
    Douglas Jackson 1976 10 min
    This short documentary highlights one of the biannual dinners at Club Prosper Montagné, a leading international gastronomic society. While elaborate dishes are served with great pomp, we meet Québec’s Chef of the year Marcel Kretz, who is coordinating the feast from the kitchen of Hotel La Sapinière, in the Laurentians.
  • The Hot Dog
    The Hot Dog
    Francis Papillon 2022 3 min
    Hot dogs and the beach: a classic pairing! Between a sea voyage and hot-dog eating competitions, Iris once again amazes us with the quantity of condiments she’s able to ingest in one go! Come to think of it, why exactly is it called a hot dog?

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